Do you know about Pampered Chef? I like a lot of their products, use the stoneware exclusively. Anyway, I went to a P.C. party a couple weeks ago and we got recipes for a sticky caramel cake. The host made them in individual muffin-like cake things but I don’t have that so I made one in a regular round cake pan. Cooked up some homemade caramel sauce, too. It sure smells good in here, can’t wait to taste it!
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