Cranberry Sauce

Super easy homemade cranberry sauce – just three ingredients and a few minutes on the stovetop.

1 bag fresh cranberries, rinsed

1 cup orange juice

1 cup sugar

How-to: Stir ingredients in a saucepan, bring to low simmer and cook until the cranberries pop / split open. Smash the cranberries in the pan with a potato masher, simmer gently until the sauce thickens. Cool, serve, enjoy.

About wonkydonkey

You want random? You got it. Mostly knitting and gardening, with some home improvements, pets, baking, family, and the occasional bad joke thrown in for good measure.
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