Jam time

Things are finally ripening around here, and yesterday we went to pick strawberries. Came home with six pounds, plus a flat of fresh raspberries and a pound of rainier cherries. I pulled out last year’s blackberries from the deep freezer, and after a quick run to the store for pectin and some supplemental fruit, made jam. A lot of jam.
Put up in the pantry are now nearly 60 jars: strawberry, raspberry, blackberry (with a touch of sage), boysenberry, cherry-apple, peach-pineapple, and strawberry-kiwi (with lime juice).


About wonkydonkey

You want random? You got it. Mostly knitting and gardening, with some home improvements, pets, baking, family, and the occasional bad joke thrown in for good measure. This blog is mine; it is a place where I can insist upon proper grammar or break my own rules and degrade into slang on a whim. Either way, it's still mine. I love the Internet.
This entry was posted in Gardening, House stuff. Bookmark the permalink.

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s